Pig & Duke Lunch Menu $12
11AM-3PM Weekdays
1/2 The Duke: Thinly Sliced Slow Roasted Brisket, BBQ Gravy, Caramelized Onions & Chipotle Mayo on a Vienna Bun, with House Salad, Soup or Fires
1/2 Prime Dip: Shaved Prime Rib, Horseradish Demi Loaf, Au Jus, with House Salad, Soup or Fries (add Cheese $1.00)
1/2 Vietnamese Sub: Choice of beef or pulled pork in hoisin sate sauce on a Vienna bun baked with Mozza, with pickled carrot, cucumber, cilantro and chili pepper. Comes with side.
Choice of House Salad, Soup or Fries
$6.50 Pints of House Beer
Substitute Caesar Salad of Chili for $1.50 On Any Sandwich
GST Not Included • House Rules Apply
